So us from the "burbs" like to live it up sometimes in the "city."
For this Sunday date nite, we drove down to Downtown for a little adventure.
FYI, this is how you know you are "old, boring parents from the burbs."
- Left the burbs at 4 pm...
- Went to do some Asian market shopping because we can do it quickly without the kids...
- Made reservation for 6 pm, but got there like 20 mins early...(to beat the crowd b/c tomorrow is a school day)
- Picked Sunday as a date night, so there are free street parking...(and to beat the traffic b/c tomorrow is a school day)
- Had dinner, dessert and were on the fwy by 7:30 pm (b/c tomorrow is a school day)
Hey...it's the thought that counts (b/c we are old, boring parents from the burbs)!
Sugarfish was Wonderful!
http://www.sugarfishsushi.com/index.php
Preset menus to choose from 6, 7, 9 offerings of fish.
Everything was fresh, melt-in-your mouth texture, distinctive flavors of "umami" (the Japanese's Sixth Taste).
If they sauced it already, don't add more soy sauce or wasabi.
note: they do automatically add on a 16% gratuity...Maybe, that was why our waiter was not too interested in our dinning experience. But, it's still worth going to, IMHO.
For Dessert: 'Lette Macarons - Downtown Location
http://www.yelp.com/biz/lette-macarons-los-angeles
Currently, there are 3 locations in Los Angeles: Downtown, Pasadena & Beverly Hills
http://www.lettemacarons.com/
The storefront was very minimalist, but you know what the focus is...Macarons...
Colorful...Perfectly Round...Rows after Rows...Eye Poppin'...Confections!
I chose as wisely as I could without actually buying one of each kind (next time, I will).
Coffee, Pistachio, Green Tea, Violet & Rose...$1.77 each (a very good price for such perfections)
Green Tea was the most underwhelmed, the coffee, pistachio and violet were all true to their flavors.
I was very surprised by how light and a tag bit less sweet than the many other versions I have tasted.
I LOVE them all.
But I was Blown Away by the Rose!
The infusion of the rose essence delicate and yet so distinct, it was like a sweet rose petal slowly melting in your mouth...crazy good.
No comments:
Post a Comment